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| DOCUMENT: |
o0202001.028vb | view image |
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| I. Transcription of text and essential data |
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 DATE:
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 1426 aprile 23 |
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SUMMARY:
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Authorization to the masters to take wine up to the cupola, provided it is watered down by one third.
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SOURCE:
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| AOSMF |
II 2 1 |
c. 28v |
b |
resolutions |
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TITLE:
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Quod non possit collari nec portari vinum super cupola nisi sit per tertiam partem linfatum
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TEXT:
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Item prefati operarii simili modo et forma considerantes pericula que possint cotidie imminere magistris(1) muratoribus qui stant super cupola ad murandum(2) propter vinum quod necessario retinetur super dicta cupola quod deinceps Filippozius de Bastariis scribanus dicte Opere non permictat quoquo modo portari aut per collam edifitii aut alio modo vinum quod non sit linfatum per tertiam partem ad minus, sub pena librarum decem f.p. eidem de facto aufferendarum et prefate Opere applicandarum.
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| NOTES: |
1 Segue depennato "fi-".
2 Segue depennato "de".
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BIBLIOGRAPHY:
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Guasti 1857, n. 219.
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Transcription:
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rb
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| II. Analysis of document | |
| Indices |
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NAMES AND ROLES:
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- maestri muratori sopra la cupola
Filippozzo Bastari
- scrivano
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| Guided research |
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PERSONNEL:
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| other ments. - intern. |
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| other ments. - workers |
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DESTINATIONS:
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| Duomo - cupola/tambour |
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OBJECTS:
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| machines |
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MATERIALS:
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| other ments. - foodst. |
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Analysis:
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ls
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